1. TaKaRa Competent Cells BL21
100 §¡¡¿ 10°³
2. pUC19 DNA (0.1 ng/§¡)
10 §¡¡¿ 1°³
3. SOC Medium*
1 §¢¡¿ 10°³
2 %
Tryptone
0.5 %
Yeast extract
10 mM
NaCl
2.5 mM
KCl
MgSO4
MgCl2
20 mM
Glucose